Monday, July 28, 2014

Hearts of Palm Salad


Servings: 4
Ingredients:
1.    1 pint of Plum or cherry tomatoes
2.    1 (14 oz) can of Hearts of Palm
3.    1 Avocado
4.     1 cup of pitted green olives
5.    1 bunch of Scallions
6.    3 tablespoons of Lemon Juice
Salt and Pepper to taste

Directions
1. Slice tomatoes, olives, avocado and hearts of palm into bite size pieces and place in a mixing bowl.
3. Dice scallions and add to your salad mixture.
4. Pour lemon juice, and add salt and pepper to taste. Mix well!

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