~Share a hot fudge sundae with your sweetheart~
Serving: 10
Ingredients:
1 stick of butter (8 tablespoons)
12 oz. of semi-sweet chocolate chips
1 teaspoon of vanilla
1/4 cup of sugar
1/2 teaspoon of salt
12 oz. of evaporated milk
10 oz. of dark chocolate chips
Directions:
1. In a medium saucepan, melt the butter and semi-sweet chocolate chips on low heat
2. While stirring, add in the vanilla, sugar, and salt to the chocolate
3. Over medium-high heat, add in the evaporated milk
4. Once it comes to a slight boil, turn the burner on a low heat and add in the dark chocolate chips
5. Continue to stir until melted
6. Serve warm and store in fridge for later use
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