Wednesday, July 15, 2020

Salty Snack Brownies

Serving: 1 cupcake per person

Ingredients:
1. 1 box of your favorite brownie mix
2. 2 or 3 eggs (depending on the box instructions)
3. 1/2 cup Vegetable oil (or similar depending on the box instructions)
4. Potato chips to taste
5. Pretzels to taste


Directions:
1. Pre-heat oven to 325 degrees.
2. Spray a cupcake tin tray with non-stick spray.
3. Mix brownies per box instructions.
4. Pour mixture half way in each cupcake tin.
5. Add chips and pretzels to the top. Press them lightly in so they are mixed inside. 
6. Cook per box instructions (I'd recommend taking them out a little early since they will bake faster in the cupcake tins. Bake for approximately 18 minutes.
7. Take out and let cool before eating.


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