Serving: 2
Ingredients
1. 4 Persian Cucumbers
2. 1/4 cup of finely chopped dill
3. 2 beefsteak tomatoes
1. 4 Persian Cucumbers
2. 1/4 cup of finely chopped dill
3. 2 beefsteak tomatoes
4. 1/3 cup of thinly slice red onion
5. 2 tablespoons of olive oil
6. 2 tablespoons of lemon juice
Salt & Pepper to taste
Directions
1. Chop up tomatoes into 1" pieces
2. Thinly slice your cucumbers
3. In a salad bowl, place your cucumbers, dill, tomatoes and red onion.
4. In a small cup, pour olive oil and lemon juice with some salt and pepper to tase. Mix well and pour onto your salad.
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