Friday, February 13, 2015

Hot Chocolate Fudge

~Share a hot fudge sundae with your sweetheart~

Serving: 10

1 stick of butter (8 tablespoons)
12 oz. of semi-sweet chocolate chips
1 teaspoon of vanilla
1/4 cup of sugar
1/2 teaspoon of salt
12 oz. of evaporated milk
10 oz. of dark chocolate chips

1. In a medium saucepan, melt the butter and semi-sweet chocolate chips on low heat
2. While stirring, add in the vanilla, sugar, and salt to the chocolate
3. Over medium-high heat, add in the evaporated milk
4. Once it comes to a slight boil, turn the burner on a low heat and add in the dark chocolate chips
5. Continue to stir until melted
6. Serve warm and store in fridge for later use