Serving: 8
Ingredients
1. 3/4 cup of your favorite barbecue sauce
2. 3 lbs of ground beef
3. 1 tablespoon of dried basil
4. 3/4 a cup of finely chopped onions
5. 1 cup of bread crumbs
6. 2 eggs
Directions
1. Pre heat oven to 400 degrees
2. Add ground beef, eggs, bread crumbs, basil, and onions in a bowl. Mix.
3. Take 2 tablespoons of beef mixture and roll into a ball.
4. Lightly coat in barbecue sauce.
5. Spray non-stick cooking spray on a pan. Lay all meatballs about 1/2" away from each other.
6. Bake for 25-30 minutes or until they begin to brown.
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